Garlic Soy Lamb Chops

Prep Time: 5 minutes (+30 minutes wait)

Cook time: 10 minutes

Description

A really simple recipe to go with cheap lamb-chops and other cheap cuts of meat. The marinade makes the meat tender and tasty.

Ingredients

• ½ cup soy sauce
• ¼ cup sweet chili sauce
• 4 tsp crushed garlic
• 2 tsp fish sauce
• 5 tsp brown sugar
• ½ tsp lime juice
• 3 – 4 decent sized, cheap, lamb-chops.

Directions

1. Put the soy sauce in a mixing bowl and add the other ingredients. Stir well.
2. Place 3-4 chops in a plastic bag and pour marinade through.
3. Allow a minimum of 30 minutes marinate.
4. Fry each chop for at least 10 minutes on very low heat. This is important to keep the meat tender.