Sushi tools
Revision as of 07:56, 31 March 2011 by Game widow (talk)
| Handai (a large wooden tub) and Shamoji (a wooden spatula to mix the cooked rice and the vinegar mixture) |
| Makisu (a bamboo mat to roll the sushi in) |
| Very sharp kitchen knives (to fillet fish, to slice fish steak, and to cut maki-sushi) |
