Layered Salad
Revision as of 12:28, 31 March 2012 by RealRecipes (talk | contribs) (Text replace - "Category:Cathy's Recipes" to "Category:North American cuisine")
Description
This is a recipe I obtained from an Estate sale. I obtained it when I purchased the family collection from the Stewart Estate in Terrell, Texas in 1982.
- Contributed by Catsrecipes Y-Group
Ingredients
- 1 head iceberg lettuce
- ½ cup bell pepper
- ½ cup green onions
- 1 package frozen green peas uncooked but thawed
- ½ cup mayonnaise
- 10 slices bacon cooked
- 1 cup shredded Swiss cheese
Directions
- Layer in order and refrigerate.
