Raspberry Peach Blender Breakfast

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Description

[1]

  • Makes 4 servings

Ingredients

Procedures

  1. Place all ingredients in blender container.
  2. Cover with lid.
  3. Process until smooth.
  4. Serve immediately in tall glasses.
  5. Garnish with fresh mint, if desired.

Nutritional information

Per serving:

  • Calories 130 | Fat 2.5 g | Carbs 22 g | Sodium 50 mg | Fiber 3 g
  • Points 2

References