Rigatoni Bake
Revision as of 14:46, 17 February 2011 by Carrolbot (talk) (→Ingredients: clean up, replaced: spaghetti sauce → spaghetti sauce)
Ingredients
- 1 lb. hamburger or sausage
- 16 oz. rigatoni
- 2 cup shredded Cheddar cheese
- 1 jar spaghetti sauce
- 3 Tbsp grated Parmesan cheese
- shredded Mozzarella
Directions
- Cook rigatoni according to package directions.
- Lay in 9x13 baking dish and top with shredded Cheddar cheese.
- Fry hamburger and spread over noodles.
- Pour spaghetti sauce over top of hamburger and top with Mozzarella cheese.
- Bake 25-30 minutes on 350 °F.
Contributed by:
- Dorie at Catsrecipes Y-Group
