Potato Rolls

From Recidemia English
Revision as of 07:08, 21 March 2011 by Game widow (talk)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to: navigation, search
File:462.jpg
Potato Rolls

Ingredients

Directions

  1. Peel potatoes and grate finely, squeeze out the juice and combine with salt and chopped fat.
  2. Shape small rounds and fry in oil.
  3. Serve hot with fried chopped onion.