French Toast

Ingredients

File:French+toast-4964.jpg

Use cinnamon swirl bread for an added taste treat.

• 1 tablespoon of butter
• 3 eggs
• 1 cup of milk (it's okay to eyeball it)
• 1 teaspoon of cinnamon
• 1 teaspoon of nutmeg
• 2 slices of your favorite bread
• Plenty of syrup and powdered sugar

Method

1. Melt butter on pan over stove on medium heat.
2. In a shallow bowl, mix eggs until combined. Add in milk, cinnamon, and nutmeg and mix.
3. Take bread slices and dip each side of both in mixture.
4. Place slices on pan and let one side become slighly brown.
5. Flip slices and let other side become brown.
6. Serve hot and drenched in syrup and powdered sugar.