Green Chutney with Avocados and Peppers

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Description[edit]

Contributed by Catsrecipes Y-Group

  • Source: Old Newspaper Clipping

Ingredients[edit]

Procedures[edit]

  1. Cut both peppers and avocados into ¼" dice.
  2. In food processor, combine remaining ingredients into smooth paste.
  3. Gently stir in peppers and avocados and serve along on grilled chicken, fish or with an omelet.

References[edit]